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Saturday, April 22, 2017Food & Wine

Fog Crest Vineyard Chef Series Dinner with Barbara Hom

Fog Crest Vineyard Chef Series Dinner with Barbara Hom

When:
Saturday, April 22, 2017 6:00 PM thru 09:00 PM
Where:
 

Join us for our first of four special dinners in our new for 2017 "Chef Series". These events will be culinary adventures featuring the cuisine of one extraordinary local chef. First to be featured will be Chef Barbara Hom, a Northern California favorite chef and consultant. Hom's international experiences are reflected in her menus along with her Asian origins, European technique and California style, resulting in a cuisine she likes to call “Global Eclectic”.

MENU:

First Course:

First of the Season English Spring Pea Soup Shooter, Chive Oil

                                  paired with

2014 Fog Crest Vineyard Laguna West Chardonnay

Second Course:

Halibut Coconut Tempura, Kumquat Salsa

Asian Microgreens, Yuzu Ginger Passion Fruit Honey Dressing

                                  paired with

2013 Fog Crest Vineyard Laguna West Pinot Noir

Third Course:

5 Star Anise Tea Smoked Liberty Duck Cherry Berry Sauce

Jasmine Rice Cake, Yau Choy

                                     paired with

2014 Fog Crest Vineyard Estate Pinot Noir

Price: $150.00 per person    

$135.00 wine club members - Wine Club members should login on the website first to receive discount.

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